Melanzane
1:00 prep plus 0:30 in the oven Serves 4 Ingredients 3 aubergine2 mozzarella balls10 sage leavesOlive oil50g parmesan100g cheddar For the red sauce:2 medium onions3 tins of chopped tomatoesFresh thyme2 bay leaves3 tbsp white wine vinegar10 sage leaves finely chopped3 tsp sugarSalt & pepper Method In large non-stick pan, finely chop and gently fry onions …